Revision on charges will be applicable only for those passengers who opt for catering services in trains. (Photo Credit: PTI)
The Indian Railway has decided to hike the price of meals onboard Rajdhani, Shatabdi, Duronto trains, resulting in a slight hike in their fares. The revised catering tariff shall be effective from March 29, 2020. Revision on charges will be applicable only for those passengers who opt for catering services in trains.
According to the new order, in first-class AC and executive class, breakfast Rs 140, up by Rs 7, lunch, dinner Rs 245, up by Rs 15 and tea will cost Rs 35, up by Rs 6.
In second class AC, third class AC and chair car, tea to cost Rs 20, up by Rs 5, breakfast Rs 105, up by Rs 8, lunch and dinner Rs 185, up by Rs 10.
It has also been decided that snacks of regional flavour will be introduced, the order stated. The ‘Snack Meal’ shall be of 350 grams portion and shall be made available at Rs 50, inclusive of GST.
“IRCTC shall be accountable for providing the newly introduced menu options in a way that the quantity and quality are commensurate with the tariff and no undue benefit is passed on to the service provider,” the order read.
A review of menu and tariff of pre-paid Rajdhani/Shatabdi/Duronto trains and standard meals or food items that are provided to passengers of mail or express trains on payment basis, has been done taking into consideration the requests received from IRCTC and the recommendations of the menu and tariff committee set up by the board, the order said.
With PTI Inputs